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Auction Information
Auctioneer Restaurant Auction Company 717-712-8789
Auction Date Apr 19 Auction
Location
941 Viewmont Drive
Scranton, PA
Time 11:00AM
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Auction Listing
AuctionZip Auctioneer ID# 28698
Restaurant Auction Company
Teppanyaki Grill & Buffet Restaurant Equipment Auction
Restaurant Equipment, Smallwares, Furniture
BID NOW!

Stop by on Wednesday, April 18th from 11am-2pm to view the items in this auction!

Closes April 19, 2018

We Ship Nationwide

This 10,000sq.ft. Teppanyaki restaurant in Scranton, PA has closed. The entire contents of this restaurant will be sold in this on-premise online auction. Items include walk-in, sandwich units, 6' grill, 3' grill, 2-door refrigerator, furniture and much more.

Partial list: (2) Turbo Air 2-door refrigerator, American Range 60" grill, Star Max 36" charbroiler, (2) CaptiveAire exhaust hood, (2) Hoshizaki 1300lb ice machine, custom stainless steel beverage counters, Berverage Air 67" undercounter refrigerator, American Dish Machine dishwasher, clean and soiled dishtables, Turbo Air 3-door refrigerator, (3) Pitco fryers, Hatco booster heater, Turbo Air 72" megatop sandwich unit, Blodgett double stack convection oven, Vulcan convection oven, Harford walk-in cooler, Bunn hot water dispensers, Star Max 2-burner hot plate, Bunn tea brewers, rice cookers, commercial hot water heater, stainless steel tables, stainless steel sinks, stainless steel wall shelves, drop-in hot and cold buffet units, buffet sneezeguards, restaurant booths, tables and chairs, lighting, decor, smallwares and more!


TERMS

INSPECTIONS: One inspection will take place at the the Teppanyaki Grill & Buffet prior to the closing of the auction on Wednesday, April 18,2018 from 11APM-2PM. RestaurantAuctionCompany.com encourages potential bidders to inspect items before bidding. Bid with Confidence.

CONDITIONS AND DESCRIPTIONS: All items are sold as is. All sales are final and contain no warranty. Descriptions are believed to be accurate but are not guaranteed. If you have any questions about the condition of an item it is recommended that you attend our inspection day or confide in our rating system. Our 1-10 Likert rating scale is compiled by our professionals with over 30 years of industry experience.

AUCTION CLOSING: The auction will begin to close at 11AM on Thursday, April 19th. A staggered ending is in place where 3 items will close per minute. Bidding time will automatically be extended for items which a bid has been placed within the previous two minutes. This feature eliminates last second sniping and creates a more live auction atmosphere.

PAYMENT: Payment is required immediately following the close of the auction. RestaurantAuctionCompany.com accepts Visa and Mastercard. The credit card on file will be charged at the conclusion of the auction.

BUYER'S PREMIUM: We charge a buyer's premium of 15%. The premium is added in addition to the final selling amount.

SALE'S TAX: This is a non-taxable auction

REMOVAL: Item removal will take place Monday, April 23rd from 9AM-4PM. The valid invoice must be presented to remove any items. All removal is the complete responsibility of the buyer. Buyer must bring all materials and equipment to disconnect and remove their items. All items must be removed on the scheduled removal day or they will be considered abandoned. NO RESCHEDULED PICK UP DAYS ARE AVAILABLE. No refunds will be given for items not picked up. RestaurantAuctionCompany.com is not responsible for any damage incurred during the removal process.

SHIPPING: Shipping arrangements can be made with RAC. Since these items are not located at the RAC warehouse a removal/transportation charge will be incurred to bring your items to our warehouse for packing. Not all items are eligible for transport/shipping. Contact us for questions regarding specific items. Shipping requests must be made immediately following the close of the auction. Please email us your request for shipping. The cost of removal/transportation to our warehouse and shipping is at the expense of the buyer. Additionally, RAC charges a $40.00 palletizing fee per item to be shipped via common carrier(palletizing fees may increase pending size of item). A $10 per box packing fee is charge for UPS Ground shipments.

ABANDONED ITEMS: Any items not picked up on specified removal day or scheduled to ship may be considered abandoned. No refunds will be given. When you place a bid and are notified of winning an item with RestaurantAuctionCompany.com, the item is now contractually yours and any fees associated with moving, removing, discarding, or collecting payment whether physical or legal are the responsibility of the bidder.




Auctioneer License Information: AU005773

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